Beef Mughlai Recipe


Research Content

Mughlai Cuisine: Add a little zest to your mealtime with Beef Mughlai Recipe. Mughlai Recipe is the perfect accompaniment to any meal. Give try to this Beef Recipe and enjoy.

900g Beef
3 tbsp Oil
1 & 1/2 cup Onion
Salt to taste
4-5 Green chilies
2 tbsp Pistachio
2 tbsp Cashew nuts
2 tbsp Almonds (soaked)
1 tbsp Ginger garlic paste
1 tbsp White pepper powder
1/2 Coriander powder
1/2 tsp Cumin powder
1/2 cup Cream
1 & 1/2 cup Milk
1 tsp Cumin seeds
2 tbsp Cream

In a grinder add pistachio, cashew nuts, almonds, milk and grind it well.
Make a smooth paste and keep aside for later use.
In a pot add two cups water, onion, cumin seeds, green chilies, boil them and keep aside.
Add boiled onion mixture, nut paste, cream in a grinder and make a smooth paste.
Take another pot add water, mutton and boil it for 3 to 4 minutes and remove skim.
In a pot heat oil, add ginger garlic paste, boiled mutton and sauté a bit.
Then add prepared paste, salt, white pepper powder, coriander powder, cumin powder and cook for 5 minutes.
Add water as required and let it simmer on low flame for 30 to 35 minutes or until beef is tender.
In last add cream and cook for 5 more minutes.
Your Beef Mughlai is ready to serve.

بیف 900گرام
کھانے کا تیل 3کھانے کے چمچ
پیاز 1اور آدھا کپ
نمک حسبِ ذائقہ
سبز مرچیں 4-5عدد
پستہ 2کھانے کے چمچ
کاجو 2کھانے کے چمچ
بادام 2کھانے کے چمچ
ادرک لہسن پیسٹ 1کھانے کا چمچ
سفید مرچ پاؤڈر 1کھانے کا چمچ
دھنیا پاؤڈر آدھا کپ
ذیرہ پاؤڈر آدھا چائے کا چمچ
کریم آدھا کپ
ذیرہ 1چائے کا چمچ
کریم 2کھانے کے چمچ