Palak Gosht Recipe


Research Content

A very tempting and delicious Palak Gosht Recipe. Wonderful in taste and perfect Lunch/Dinner recipe.

1/2 kg Mutton
Water 3 cups
1/2 kg Spinach
1 Pao Fenugreek
1/2 cup Oil
1 cup Onion
1 cup Tomatoes
5-6 Green chilies
2 tsp Red chili powder
1 tbsp Ginger Garlic paste
1 tsp Coriander powder
1 tsp Roasted crushed cumin
1/2 tsp Turmeric
Salt to taste
2-3 tbsp Cream
1/4 tsp garam masala

-In a pot add mutton and water, cook until it gets tender. (Add water if required)
-In another pot add spinach, fenugreek and 3-4 green chilies, simmer for 08-10 minutes, remove the lid and blend it well. Keep it aside.
-In a pan heat oil, add onion & ginger garlic paste, sauté for 2 minutes.
-Add tomatoes & cook for 2 more minutes.
-Add red chili powder, coriander powder, roaster crushed cumin, salt, turmeric and 2 green chilies and cook for 1-2 minutes.
-Add mutton with broth, cover the lid and cook for 4-5 minutes on medium flame.
-Add spinach mixture, mix it well. Cover the lid and cook it for 5-6 minutes on medium high flame.
-Add cream, garam masala, mix it well.
-Garnish it with green chilies.

مٹن آدھا کلو
پانی 3کپ
پالک آدھا کلو
میتھی 1پاؤ
کھانے کا تیل آدھا کپ
پیاز 1کپ
ٹماٹر 1کپ
ہری مرچیں 5-6
لال مرچ پاؤڈر 2چائے کے چمچ
ادرک لہسن پیسٹ 1کھانے کا چمچ
دھنیا پاؤڈر 1چائے کا چمچ
بھنا کٹا ذیرہ 1چائے کا چمچ
ہلدی آدھا چائے کا چمچ
نمک حسبِ ذائقہ
کریم 2-3کھانے کے چمچ