If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

In a pot heat water and bring it to a boil. Add salt, oil, and mix well.

2 .

Add spaghetti and boil until 80% done. Strain through chilled water and set aside. Reserve 1 cup of pasta water for later use.

3 .

In a skillet heat butter and add garlic, and cook for 1 minute. Add lemon juice, hot sauce and cook for a minute. Bring it to simmer.

4 .

Add pasta water and simmer for 1-2 minutes. Add K&N’s Stok and cook until K&N’s Stok dissolves.

5 .

Stir in boiled spaghetti and toss well for 1-2 minutes in the prepared sauce. Lastly add salt, thyme, black pepper and mix well. your seasoned spaghetti is ready.

6 .

Thaw K&N’s Chicken Tikka Chunks as per instructions on the pack.

7 .

Fry K&N’s Chicken Tikka Chunks as per instructions on the pack.

8 .

Heat butter in a skillet and add garlic, cook for a minute. Add soy sauce, chili sauce and cook for another minute. Transfer the prepared K&N’s Chicken Tikka Chunks to the skillet and coat well in the prepared sauce.

9 .

Shift the K&N’s Chicken Tikka Chunks to one side of the skillet and add seasoned spaghetti on the other side.

10 .

Garnish with lemon slices, fresh parsley, and serve. Your Butter Garlic Tikka skillet with spaghetti is ready.