If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

In separate bowls, soak split chickpeas and white lentils overnight.

2 .

In a blender add soaked lentils and water. Blend them well to form paste.

3 .

Transfer the lentil paste in a bowl and add red chili powder, salt, baking soda, cumin powder and mix it well.

4 .

In a pan heat oil and add the prepared mixture with the help of spoon. Fry on low medium flame until light golden in color. Take off flame and set aside.

5 .

In a blender add coriander, green chilies, mint leaves, vinegar, water, salt and blend well. Green chutney is ready.

6 .

In a blender add tamarind pulp, red chili flakes, sugar, salt, mint leaves, cumin powder, lemon juice and blend well. Your tamarind sauce is ready.

7 .

In a blender add soaked apricot and water. Blend it well and apricot pulp.

8 .

Transfer this apricot pulp on a pan and heat it on low medium flame. Add sugar, water, cumin powder, red chili powder, salt and let it cook for 4-5 minutes.

9 .

On a plat add prepared laddu peethi, white radish, drizzle tamaring sauce, green chutney, apricot sauce and at last top it with Kurkure. Your KurKuri Laddu Peethi is ready.