If you are looking for some delicious recipes which are easy to make then look no further. SooperChef gives you a variety of recipes with easy step by step procedures which makes it easy to follow. Tried and tested recipes which every foodie will love to try.

1 .

In a bowl add flour, icing sugar, salt and mix well. add butter and mix well to form crumbs. Now add chilled water and knead a smooth dough. Refrigerate the dough for 1-15 minutes.

2 .

Now transfer the dough onto silicon mat and dust flour. Roll it out into flat circle. Place the rolled out dough into tart pan and cut the extra edges.

3 .

Prick the dough with fork. Place butter paper on the dough and add white beans to sustain the shape of tart while baking.

4 .

Bake the tart at 180°C for 20 minutes. Take out of the oven and set aside.

5 .

In a blender add mango cubes and blend into smooth puree.

6 .

In a bowl add whipping cream and whip until foamy. Add puree into it and fold with the help of spatula. Add gelatin mixture, mango essence and mix well. Your Mango Mousse is ready.

7 .

In a pan filter the mango puree through sieve. Add sugar and cook until sugar dissolves

8 .

Add slurry and cook until it thickens in consistency. Let it cool at room temperature. Your Mango Jelly is ready.

9 .

Remove the beans and butter paper from the tart.

10 .

Add a layer of mango mousse and mango jelly. Top it with sliced mangoes and whipped cream. Your Mango Tart is ready. Cut a slice and enjoy.