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1 .

Take boneless fish fillets and cut them into pieces.

2 .

Transfer them to a bowl add chili sauce, red chili powder, lemon juice, salt, red chili flakes, ginger garlic paste and mix it well. Let it rest for half hour.

3 .

Now add flour, sesame seeds and egg. Mix it again.

4 .

Deep fry these marinated fish pieces until fully done.

5 .

Your Dhaka Fried Fish is ready.